Bonito Tuna

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Bonito Tuna

Bonito Tuna

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Bonito Tuna
Scientific Name:
Sarda spp.
French Name:
Tuna

 

The taste of Bonito Tuna is considered strong, and often described as “fishy.” It has a firm texture.

Cooking tips:

Bonito tuna can be broiled, fried and sauted using the spices.

 

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