Blubberlip Snapper

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Blubberlip Snapper

Scientific Name:
Lutjanus rivulatus
French Name:
Vivaneau maori

 

Blubberlip snapper raw flesh is pearly pink in color and its cooked meat is white.  Blubberlip snapper has a buttery flavor with a hint of sweetness.

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Cooking Tips:

Blubberlip snapper can be baked or pan fried.

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